Month: January 2017

Coriander seeds, and the leaf(cilantro) have been used as aRead More

Brinjal is a unique vegetable across India. Brinjal make aRead More

Chilli is an important vegetable and spice in every IndianRead More

Tomato is the most prevalent of the garden vegetable. TheyRead More

Beetroot, Beta vulgaris, are herbacious biennial root vegetables in theRead More

The carrot is an edible, fleshy root with fine, featheryRead More

Costus plant, Costus spicatus, or Indian Head Ginger, is aRead More

Today, we are going to talk about Stevia plant. FirstRead More

Lemongrass, Cymbopogon citratus, is a perennial grass in the familyRead More

Ashwagandha (Withania somnifera) is traditionally prescribed to strengthen the immuneRead More

One of the best digestive aids on the planet, peppermintRead More

Rosemary (Rosmarinus officinalis) is an appealing evergreen bush with needle-likeRead More

Gotu Kola plant is youthful plant. Gotu Kola (Centella asiatica) isRead More

Tulsi (Holy basil) plant is a sacred plant in HinduRead More

The neem plant (medicinal plant) is one of the mostRead More